Description
Locally sourced turkey breast rolls from John Heath (Leek, Staffordshire) stuffed with traditional sage and onion sausage meat stuffing and topped with streaky bacon.
If you’re open to trying something a little different — or don’t want to bother with roasting a huge bird — why not try this rolled turkey breast with sausage stuffing. It’s flavourful, cooks in no time and whats more, it’s a cinch to carve.
Available without sage and onion stuffing.
Ingredients: Turkey, Bacon, Country Farye Santas Sausage Mix (Rusk (*Wheat*), *Wheat* Flour (With Calcium, Iron, Niacin & Thiamine), Salt, Chestnuts, Dried Apricots (*Sulphite*), Starch (Potato), Herb, Whey Powder (*Milk*), Sugar, Yeast Extract (*Sulphite*), Stabilisers (Diphosphate E450), Preservative E221 (*Sulphite*), Flavourings, Antioxidant (Ascorbic Acid), Spice Extracts, Natural Flavouring, Herb Extracts, Dried Onion, Colour (Carmine)), Minced Pork, Stuffing (Breadcrumbs (*Wheat* Flour (*Wheat* Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Onion, Salt, Rapeseed Oil, Flavouring, Parsley, Sage), Bacon – Streaky. For allergens, see ingredients in *bold*.
Contains: Gluten, Milk, Sulphur dioxide and Sulphites. May Contain: Tree nuts
